#blender cocktail

Recipes

Frozen Paloma – three ice-cold variations for summer

Grapefruit, tequila, and crushed ice are all you need to make the coolest cocktail of the summer. Here are three variations of the Frozen Paloma – classic and clean, smoky with mezcal and chili, and a brilliantly fresh non-alcoholic version with kombucha and cucumber.

Magnus Mixmaster · 8 min