#granita

Recipes

Campari granita and Aperol ice lollies for summer

What happens when you freeze Campari and Aperol? You get summer's coolest aperitif – shaved ice you eat with a spoon, ice lollies you lick in the sun, and an aha moment at the very first bite. Here are the recipes and tricks that make it easy.

Magnus Mixmaster · 6 min

Recipes

Coconut Water Granita with Rum and Lime

The freezer does the heavy lifting – you only spend 20 minutes actively. The result is a silky-smooth, tropical granita that melts on your tongue and tastes of pure summer.

Magnus Mixmaster · 6 min

Recipes

Granita and prosciutto spritz – two glasses of summer

Two simple summer recipes that will impress at your weekend gathering: an ice-cold granita of honeydew melon with mint, and a sweet-salty prosciutto-washed spritz. Easy to make, impossible to forget.

Magnus Mixmaster · 6 min

Season

Frozen drinks for winter food – from port wine granita to sgroppino

When the food is heavy and warm, you need something cold and refreshing. Frozen alcoholic drinks aren't just for summer – they're winter's most underrated trick for balancing bold flavors and surprising your guests.

Ingrid Importør · 8 min