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#wine and food

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Articles tagged #wine and food

Mushrooms and sherry – autumn's best umami match

Why does sherry work so surprisingly well with chanterelles and truffle? We look at fino, amontillado and orange wine for the season's mushroom platter – with concrete tips across several price ranges.

Ole Sommelier · 6 min

Vinmonopolet

Guides

Wine for sushi and Asian grilled food

Soy sauce, wasabi, and smoked chicken with chili sauce – the Asian summer table is a fireworks display of flavors. But which wine keeps up? Here is the simple guide to choosing the right drink.

Lars Lansen · 7 min

Vinmonopolet

Season

White Asparagus and White Wine – Spring's Most Beautiful Pairing

White asparagus is in season for only a few weeks – and few ingredients place such high demands on the wine in your glass. Here is the guide that ensures you always get it right.

Ole Sommelier · 6 min

Vinmonopolet